BEAN DIP RECIPE

Ingredients 

▢ 1 (16-ounce) can refried beans ▢ 1 cup sour cream ▢ 4 ounces cream cheese, softened ▢ 1 (1-ounce) package taco seasoning ▢ ¼ cup salsa, store-bought or homemade ▢ 1 cup shredded Mexican cheese

Instructions STEP - 1

Preheat the oven to 350°F.

STEP - 2

In a medium bowl, mix beans, sour cream, and cream cheese until well combined.

STEP - 3

Add taco seasoning and salsa and stir to combine.

STEP - 4

Pour into an 8-x-8-inch baking dish and top with shredded cheese. Bake for 25 minutes.

STEP - 5

Serve hot with tortilla chips.

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