2-3 sweet potatoes peeled and cut into rounds ▢2-3 tbsp butter ▢1/3 cup brown sugar ▢1/2 cup water ▢salt and pepper to taste (to taste)

Instructions STEP - 1

Bring all of the ingredients to a simmer in a saucepan.  

STEP - 2

Reduce the heat to medium and simmer, stirring not, for 10 to 15 minutes.  

STEP - 3

Cook, stirring, for an additional 3 to 5 minutes on low, until the potatoes are thoroughly coated.  

Simply tasty Candied Sweet Potatoes are caramelized in butter and brown sugar, making them a favorite side dish.

Calories: 176kcal, Carbohydrates: 31g, Protein: 1g, Fat: 5g, Saturated Fat: 3g, Cholesterol: 15mg, Sodium: 93mg, Potassium: 243mg, Fiber: 1g, Sugar: 20g, Vitamin A: 9400IU, Vitamin C: 1.6mg, Calcium: 35mg, Iron: 0.5mg

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